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Grant will promote options for low-sodium food, reduce health risks
Public Health is the recipient of a three-year, $292,500 Sodium Reduction in Communities grant from the Centers for Disease Control and Prevention, distributed by the Washington Department of Health. The grant will begin Sept. 30 and support Healthy Neighborhood Restaurants, a free, voluntary program for locally-owned, independent restaurants. More information >

See Healthy Neighborhood Restaurants.


Improving community health

Learn how Public Health is working to reduce chronic disease through creating healthy environments where you live, learn, work and play.

Growing Healthier

Get involved in long-term planning to support healthy growth in Clark County.

Partnerships for Healthy Neighborhoods (P4HN)

Find out how residents and community partners are working to improve their neighborhood health.

Preventing Adverse Childhood Experiences (ACES) and promoting resiliency

 

 

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(360) 397-8000 ext. 7205

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(360) 397-8000 ext. 7214