Facility Details (FA0000398)

Business Name: Jorge's Margarita Factory

Description: Food Permit Level 3 High

Address: 14415 SE Mill Plain BLVD STE 110B
VANCOUVER WA 98684

Phone: (360) 882-8262

Frequency of inspections vary depending on complexity of the food establishment. Level-3 food establishments are inspected three times a year. Level-2 food establishments are inspected twice a year. Level-1 food establishments are inspected once a year.

Inspection / Site Visit on 5/1/2024

  • Absence of current food worker cards
5
Total points: 5

Food Inspection Follow-up on 10/27/2023

Follow-up inspection passed - will return to routine inspection schedule.

Food Inspection Follow-up on 9/27/2023

Follow-up inspection failed - additional re-inspection will occur.

Inspection / Site Visit on 8/24/2023

  • Improper hot holding temperatures (Less then 130 degrees F.)
25
  • Improper cold holding (over 45 degrees F).
10
  • Improper identification, storage or use of toxic substances
10
  • Improper installation, maintenance or use of warewashing equipment
5
  • Improper use or storage of wiping cloths
5
  • Presence of insects, rodents or animals/entrance uncontrolled
5
Total points: 60
A Follow-up inspection will likely occur within 30 days.

Inspection / Site Visit on 2/13/2023

  • Inadequate hand washing facilities
10
  • Improper use or storage of wiping cloths
5
  • Improperly constructed or non-cleanable surfaces
5
  • Inadequate equipment for temperature control
5
  • Mobile establishments not easily identifiable or permit not posted
2
Total points: 27

Inspection / Site Visit on 2/7/2022

  • Improper cooling procedures
25
  • Improper cold holding (over 45 degrees F).
10
  • Improper maintenance or cleaning of non-food contact surfaces
3
Total points: 38
A Follow-up inspection will likely occur within 30 days.

Inspection / Site Visit on 11/29/2021

  • Food stored at room temperature
25
  • Not preventing potential contamination of food
5
  • Improper maintenance or cleaning of non-food contact surfaces
3
  • Improper storage or use of single service articles
3
Total points: 36